Year 2020
February 2020

Tofusan and SIG launch Thailand's first organic UHT soymilk in aseptic carton packs

Thai Start-up company Tofusan, founded by Suranam Panichakarn in 2011, and SIG team up to launch Thailand’s first organic UHT soymilk in aseptic carton packs.

In the quest for a modern and convenient yet sustainable packaging solution, Tofusan has opted to work in close collaboration with the expert team in SIG for the combiblocMini aseptic carton packs and flexible filling technology from SIG for its first organic UHT soymilk range.

This aseptic packaging choice, which has the ability to block out light and air, provides Tofusan with all the benefits of safe long-life storage and transportation, without the need for refrigeration or preservatives.

Suranam Panichakarn, founder of Tofusan, commented: “Thanks to SIG we have found the perfect packaging solution and technology to build and market our UHT product line of premium soymilk. SIG is a reliable partner for us in all matters relating to aseptic filling of innovative and differentiated products. Our close cooperation helps us to secure a stronger business and to meet constantly changing consumer demands.”

The product and packaging combination opens up new opportunities, both domestically and overseas, to bring Tofusan’s value-added next generation products to market “quickly and safely”, while appealing to busy, health-conscious millennials. These lightweight and durable carton packs have trendy designs that catches the eye of the consumer.

Vatcharapong Ungsrisawasdi, country manager Thailand at SIG, concluded: “What differentiates Tofusan’s organic soymilk is its high-quality natural ingredients that taste as good as traditional homemade soymilk. Opting for our aseptic filling technology and carton pack ensures premium quality and aroma of the soymilk, while retaining natural nutrients. We’re looking forward to continuing our cooperation with Tofusan to give consumers in Thailand and beyond a traditional homemade soymilk experience.”